Ruby Cocoa Bean Bar

A smooth chocolate taste complicated by berry fruitiness.

Ruby cocoa bean bar.

It s creamy and buttery. Customers looking to snag a bar or bean can also look for ruby cacao truffles from the gourmet food and gift shop. You can definitely find an essence of cocoa butter much like when you. A processed cacao product that callebaut has deemed ruby cocoa beans is the key ingredient in ruby chocolate s color.

Ruby chocolate 34 cocoa. 3 1 oz bars. Made from the ruby cocoa bean with no added berries or food coloring. Cocoa beans grow in a purple pod and when unprocessed they have a.

Only 16 left in stock order soon. Credited as inventors and barry callebaut as assignee under patent number us 9107430 2015. There s not a newly discovered variety of cocoa bean called ruby and the marketing around this product is misleading. Nomad hot chocolate with damask rose 7 05oz 3 3 out of 5 stars 4.

To get the ball rolling the chocolate will be called ruby couverture for now. 4 th type of chocolate. The chocolove 34 ruby bar s predominant flavor is sour berries even though no berry flavor is added. Ruby cocoa beans are made from the same regular cocoa beans.

Ruby cocoa beans grow in ecuador brazil and ivory coast. Ruby chocolate is made from bean to bar without colors or berry flavours. It was unveiled at a private event in shanghai on 5 september 2017. The chocolate is simultaneously sweet and tart.

Ruby chocolate is a variety of chocolate introduced in 2017 by barry callebaut a belgian swiss cocoa company. One theory behind attaining that pink hue is that callebaut bred the cacao trees themselves to grow fruits which naturally have more of a pink tint 98 of cacao is a reddish purple color when raw. French inspired desserts haven t steered us wrong yet https www presidentschoice ca new. Macaron éclair crème brûlée and now ruby bars.

Callebaut ruby chocolate callets recipe rb1 crafted from the ruby cocoa bean no colourants no fruit flavorings 5 5 lb 2 5 kg 4 5 out of 5 stars 82. The variety has been in development since 2004 and in 2015 the product was patented by dumarche et al. Price per case of 12 bars. This refers to a cocoa bean that has been processed to make ruby chocolate.

80 years after the introduction of white chocolate ruby chocolate is the latest cocoa confection.